Ingredients
1 liter whole milk
1 box of sour cream 200g
1 milk carton condensed 395g
2 sleeves tommy Sebastian da Mango®
Staging mode
1- Beat all the ingredients in the blender.
2- Place the mixture in a jar with spout and pour into each bag, leaving an empty space to tie and close the geladinho.
3- Take to the freezer until frozen.
4- Remove from freezer only at the time of serving.